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・ Chlorophorus manillae
・ Chlorophorus miwai
・ Chlorophorus quinquefasciatus
・ Chlorophorus sartor
・ Chlorophorus trifasciatus
・ Chlorophorus varius
・ Chlorophthalic anhydride
・ Chlorophthalmus
・ Chlorophyceae
・ Chlorophyll
・ Chlorophyll a
・ Chlorophyll b
・ Chlorophyll c
・ Chlorophyll d
・ Chlorophyll f
Chlorophyll fluorescence
・ Chlorophyll Kid
・ Chlorophyll synthase
・ Chlorophyll(ide) b reductase
・ Chlorophyllase
・ Chlorophylle
・ Chlorophyllide-a oxygenase
・ Chlorophyllin
・ Chlorophyllum
・ Chlorophyllum hortense
・ Chlorophyllum molybdites
・ Chlorophyllum nothorachodes
・ Chlorophyta
・ Chlorophytum
・ Chlorophytum borivilianum


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Chlorophyll fluorescence : ウィキペディア英語版
Chlorophyll fluorescence

Chlorophyll fluorescence is light re-emitted by chlorophyll molecules during return from excited to non-excited states and used as indicator of photosynthetic energy conversion in higher plants, algae and bacteria. Excited chlorophyll dissipates the absorbed light energy by driving photosynthesis (photochemical energy conversion), as heat in non-photochemical quenching or by emission as fluorescence radiation. As these processes are complementary processes analysis of chlorophyll fluorescence is an important tool in plant research with a wide spectra of applications.
== The Kautsky effect ==
(詳細はPhotosystem II (PSII), followed by a slow decline. First observed by ''Kautsky et al., 1960'', this is called the Kautsky Effect.
The increase in fluorescence is due to PSII reaction centers being in a "closed" state. Reaction centers are "closed" when unable to accept further electrons. This occurs when electron acceptors downstream of PSII have not yet passed their electrons to a subsequent electron carrier, so are unable to accept another electron. Closed reaction centres reduce the overall photochemical efficiency, and so increases the level of fluorescence. Transferring a leaf from dark into light increases the proportion of closed PSII reaction centres, so fluorescence levels increase for 1–2 seconds. Subsequently, fluorescence decreases over a few minutes. This is due to; 1. more "photochemical quenching" in which electrons are transported away from PSII due to enzymes involved in carbon fixation; and 2. more "non-photochemical quenching" in which more energy is converted to heat.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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